Mwitha Jwng Oma Wangkree | Pork with Roselle Leaves | Bodo Recipe
North East Indian Pork recipe - Oma Mwitha Jwng Oma Mwitha Jwng is a Bodo tribe's s…
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Pork
Spicy Pig feet or trotters in North East Indian style
Spicy Pig Trotters Pig trotters are one of the most delicious parts on pig and are quite a del…
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North East Indian Food
Chore Aloo Bejon | Chicken Stew with Potatoes | North East Indian Recipe
Chicken with Potato North East Indian style Chicken stew with potatoes is a simple and perfect…
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Pork
Galda Gilsi Wak Pura | Traditional Garo Pork Recipe with Dried Rosella Leaves
Wak Pura Garo style Galda gilsi Wak pura or Pork with dried roselle leaves and rice flour is…
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Seafood & Fish
Maas Bilahi Aloo Jhul | Catla Fish gravy with baby potatoes and tomatoes | North East Indian recipe
North East Indian style Fish gravy with baby potatoes and tomatoes This baby potato and tomat…
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North East Indian Food
Tungtap | Khasi Recipe | Fermented Dry Fish Chutney
Khasi style fermented dry fish chutney Tungtap is a popular Khasi side dish prepared with str…
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Vegetarian
Roasted Aubergine Recipe in North East Indian style
North East Indian style roasted eggplant After traveling across India again definitely that ou…
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North East Indian Food
Mula di Murgi mangxo | Chicken & Turnip Curry | Assamese recipe
Assamese style Chicken & Turnip Curry Mula di murgo mangxo is an Assamese style recipe wh…
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North East Indian Food
Sawchiar Siamdan Alwsam | Chicken with Roselle leaves rice porridge | Mizo Recipe
Chicken with Roselle leaves Rice porridge in Mizo style Sawchiar Siamdan Alwsam is a healthy …
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Pork
Nuoshi Aon | Smoked pork with Anishi | Naga Recipe
Smoked pork with Anishi -Tradirional Recipe of Ao tribes Anishi or Nuoshi is a Naga delicacy…
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Vegetarian
Kothal Guti Lau Paat Khar | Jackfruit seeds with pumpkin leaves | North East Indian Side Dish
North East Indian Vegan dish - Pumpkin leaves with Jackfruit seeds Jackfruit seeds with pumpk…
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- snigdhasbioscope
- Hi! My name is Snigdha, a foodie with no waistline, I'm not a gourmet chef but a home cook and love to go on motorcycle tours with my partner, MJ. I'm from Tura, a quaint town in Meghalaya & currently live in Bangalore, where employed as a Human Resource Professional. In this channel, I bring forward my love for North East Indian food & motorcycle tours that can be only foretold by sharing them with all those who love life and food. I portray my love for life through Food, which being a holistic way that represents our culture and ethnicity through which we can gorge the delicious pleasures of life and love. Cooking is a complete stress buster with little ideas, confidence & energy; we can cook up a storm. Travelling is something that I always look forward to as its true testament of pushing the boundaries as motorcycling comes with its own challenges. Sharing my life through my Bioscope! Do subscribe to my blog as your support means a lot ! Cheers!!!
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