Mwitha Jwng Oma Wangkree | Pork with Roselle Leaves | Bodo Recipe
North East Indian Pork recipe - Oma Mwitha Jwng Oma Mwitha Jwng is a Bodo tribe's s…
Read more
Showing posts from May, 2013Show all
Seafood & Fish
Maas Dim | Fish Egg's Omlet
Fish Egg Omlete Fast to cook and exquisite in taste is the fish omelet and this is the way…
Read more
Vegetarian
Crispy Tofu fry in Indian Spices
Crispy Tofu fry Tofu or bean curd is made up of soya milk and it’s not Paneer or cottage che…
Read more
Vegetarian
Spicy Oyster Mushrooms | Asian Recipe
Spicy Mushroom I recently noticed that oyster mushrooms are quite in vogue in the sup…
Read more
Vegetarian
Lemon Rice with Kebabs | Indian Recipe
Lemon Rice with Chicken Kebabs This tasty and simple way of twisting regular plain rice withou…
Read more
Other Cuisines
Chicken with Potato
Chicken with Potato This simple chicken curry is probably the most favourite in Eastern India …
Read more
- snigdhasbioscope
- Hi! My name is Snigdha, a foodie with no waistline, I'm not a gourmet chef but a home cook and love to go on motorcycle tours with my partner, MJ. I'm from Tura, a quaint town in Meghalaya & currently live in Bangalore, where employed as a Human Resource Professional. In this channel, I bring forward my love for North East Indian food & motorcycle tours that can be only foretold by sharing them with all those who love life and food. I portray my love for life through Food, which being a holistic way that represents our culture and ethnicity through which we can gorge the delicious pleasures of life and love. Cooking is a complete stress buster with little ideas, confidence & energy; we can cook up a storm. Travelling is something that I always look forward to as its true testament of pushing the boundaries as motorcycling comes with its own challenges. Sharing my life through my Bioscope! Do subscribe to my blog as your support means a lot ! Cheers!!!
Social Plugin